With its warm and inviting setting, the Viking Yurt offers the perfect venue for private gatherings. Whether it's corporate functions, birthdays, family reunions, rehearsal dinners, weddings, anniversaries, or cherished gatherings with your closest friends, the Viking Yurt offers an unparalleled setting to elevate your special occasion.
Included:
Not included:
If your party wishes to stay past 10:00 pm there will be a charge of $500 at the beginning of each additional hour. Full payment is due 45 days prior to the event.
Unless special arrangements are made, during private event evenings, all sales of beverages will be consolidated into a single bill and presented to the host at the conclusion of the event.
*Price includes the reservation of the Viking Yurt and its services. A security deposit of $3000.00 is due at the time of booking.
If you need to cancel your reservation before the 45-day deadline, we will provide a refund minus the $3000.00 security deposit.
Reservations canceled within 45 days of the event date will not be eligible for refunds.
Served upon arrival. Hot, non-alcoholic berry based cider, spiced with cardamom, nutmeg and cinnamon.
Lobster and Salmon Bisque, garnished with chives and mild Sil Gochu chili threads. Served with warm Garlic Bread.
Garden greens with Anisette Pear, Watermelon Radish, and Tomato, tossed with Lemon & Honey dressing.
A refreshing lemon tarragon sorbet palate cleanser.
Braised Beef short ribs, braised for 9 hours and garnished with a flavorful Red Wine Lingonberry braising jus, crowned with spiralized beets. Accompanied by Jarlsberg mashed potatoes and savory winter vegetables.
A carefully curated selection of locally sourced and exotic cheeses garnished with fresh fruit and biquinho peppers.
Chocolate cake filled with mascarpone cream, covered in chocolate ganache and served with raspberry compote with a side of vanilla cardamom ice cream.
Our courses are complimented by a carefully curated selection of wines and spirits. Please take a moment to review our Beverage Menu.
We are delighted to offer alternative options to our Signature Menu in order to cater to individuals with dietary restrictions and allergies. To ensure that we can meet your specific needs, please kindly let us know in advance about any food allergies or preferences you may have. Your timely notification will enable us to make the necessary arrangements and modifications, ensuring a safe and enjoyable dining experience for you.
As the Event Organizer it will be your responsibility to inform us of any allergies and/or dietary restrictions.
“There is no such thing as bad weather, just unfortunate clothing choices”
The 25-minute sleigh ride involves an 1800 ft. vertical rise. By the time you reach the top, it could be quite cold. Please dress for nighttime/winter conditions.
Wear a winter coat, hat, gloves, and warm footwear. Once inside the yurt, it will be warm and cozy. We recommend you dress in layers. This will ensure comfort during the chilly sleigh ride and in the toasty dining room.
You and your guests will meet at the designated area at 5:45. Unfortunately, we cannot be flexible on this time. It takes a few minutes to walk from the parking lot to the meeting area. Please allow yourselves plenty of time to get there and use the restrooms if needed.
Directions
Learn what to expect with our mountain sleigh ride.
Alcohol is not included in the price of dinner. The servers will present you with a bill for drink orders at the end of the evening . Please visit our Beverage Menu for a full listing of drinks available for purchase at the yurt.
No, but at the end of the evening, the servers will present you with a bill for drink orders, at which point you can include a gratuity.
Absolutely. Guests may bring their own wine and champagne. Personal wine and champagne are subject to a corkage fee of $20/bottle and $30/magnum.
PLEASE NOTE, it is unlawful to bring your own beer or liquor into a restaurant and drinking is not allowed on the sleigh ride.
We can happily accommodate dietary request. It is important that your food allergies and preferences be noted on your reservation well in advance of your event date. If you do not specify otherwise before the date of your reservation, the Braised Short Ribs (by far our most popular dish) will be presented as your entree.
You can add dietary requests when you are booking your experience on the reservation page. If you already have a reservation please email us at dining@vikingyurt.com or call 435-800-5134 and we will add the substitutions to your reservation.
Unfortunately, no. Because of our complicated logistics, only the meals that are ordered as of the morning of your reservation are brought up to the yurt.
The tables are actually bolted to the floor and are not moveable.
Our maximum capacity is 40 guests. The sleigh holds 32 people and the cab of the snowcat holds another 8 people. Our business license and our contract with Vail Resorts requires that each person has their own seat, with belt buckled, regardless of age or size.
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Hours of Operation:
1:00am - 1:00am
1345 Lowell Ave.
Park City, UT, 84060
The Viking Yurt. All Rights Reserved.
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The Viking Yurt. All Rights Reserved.
Website Design by RESMARKWeb
Tour Operator Software powered by RESMARK